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Which one is better: a store-bought yogurt or a DIYed one? The answer would depend on what you're looking for.A yogurt from the store is more convenient. It requires no effort/time on y … read more

What's the one ingredient that's an absolute must in any quality fermentation, but won't appear on the ingredient list? It's....?Well?It's time!That's right, time.Luckily, time is free and w … read more

Being the fermented dairy enthusiasts that we are, we set out to check how prevalent plastic is in the fermented dairy aisle in the grocery store.It will come as no surprise that most fermented dairy … read more

Fermented foods play an important role in nurturing a healthy microbiome. Making these foods at home is a fantastic method to contribute to one's overall health and wellness.And it comes with a b … read more

Among the many reasons why you should make your own yogurt, unbeatable freshness tops the list.Nothing compares to yogurt you've made yourself! It's a living food, refreshing and exquisite. Its f … read more