Our Old Blog

Cutting Edge Cultures specializes in dairy starter cultures for kefir, yogurt, L. Reuteri Superfood and L. Gasseri Superfood.We've summarized the main features of our dairy starters, in terms of how t … read more

Our probiotic Yogurt Plus starter yields a rich and creamy probiotic yogurt.If you eat yogurt frequently, consider making larger quantities to save time and effort.You will need a Sous Vide … read more

A few useful sourdough tips:An active sourdough starter will generate bubbles and a light, tangy, vegetal aroma several hours after being fed fresh flour and water. If your starter is new or you' … read more

Though it might look like beer in the making, this is a jar of sourdough starter made from flour and water, that had been left at the far back of the fridge and completely forgotten about. I … read more

 Making sauerkraut?Homemade sauerkraut is a nutritious, flavorful, extraordinary superfood.We have assembled a few tips to help you ferment your own sauerkraut:Cabbage core: When making sauerkrau … read more