Cultured Dairy Recipes

LR ice cream

Dips & vinaigrettes:

Cheese:

Salads:

Soups & stews

  • Vegetarian barley stew (fermented with Easy Kefir)

Beverages & smoothies:

Desserts:

Ice creams, frozen yogurts, frozen parfaits:

  *In a separated batch, the 'curds' are the solid, and the 'whey' is the translucent liquid